by Liss Property | May 14, 2013 | Liss News |
Morimoto features a modern décor, attentive service, and stellar cuisine fashioned by Chef Morimoto, who learned the art of sushi while training under some of Japan’s most esteemed sushi masters. Let the chef guide your meal with a multi-course Omakase...
by Liss Property | May 10, 2013 | Liss News |
If you think vegetarian food is bland and tasteless, you’re about to change your mind. Philadelphia’s Vedge is widely considered to be one of the best meat-free restaurants in the United States. Chefs Richard Landau and Kate Jacoby have both been involved...
by Liss Property | May 6, 2013 | Liss News |
To enter the Sweepstakes, Like our Facebook page and then look for the Sweepstakes tab (image shown below) located on our Facebook page to enter. Sweepstakes ends June 30th, 2013. For mobile users ONLY, like our Facebook Page, and then click here to enter...
by Liss Property | Apr 23, 2013 | Liss News |
Philadelphia has a number of restaurants with impressive pedigrees, and Kennett might be one of the most impressive. This 2nd Street mainstay opened its doors in 1924 as the Kennett Café, but it doesn’t bear much resemblance now to what has gone before....
by Liss Property | Apr 17, 2013 | Liss News |
Chef Jose Garces designed this eat-in/take-out place to be a casual gathering spot for locals who want fine food in an unfussy atmosphere. Weekend brunch offers you chance to dine on a main dish, side, brunch cocktail and coffee for $28. The menu includes Pastrami...
by Liss Property | Apr 9, 2013 | Liss News |
Brookshire Trace is having an open house Saturday April 13, 2013.
by Liss Property | Apr 9, 2013 | Liss News |
Bufad, Philly’s latest entry on the wood-fired pizza scene, features a hip, energetic ambiance, friendly service and a small menu of Italian offerings. Starters include Scamorza with smoked cheese seared in a cast iron skillet with oven roasted mushrooms,...
by Liss Property | Apr 2, 2013 | Liss News |
Fresh, sustainable, local and artisan are the keywords at Fare, a trendy little eatery with a relaxed ambiance. Stop by for one of their Brunch Tortillas topped with shrimp, asparagus, piquillo peppers, sauteed seasonal vegetables and roasted garlic. Also on the...
by Liss Property | Mar 29, 2013 | Liss News |
Spring is finally here! Wishing you a season of sunshine and warmth.
by Liss Property | Mar 26, 2013 | Liss News |
This fantastic Penn Center restaurant has become a favorite with Philadelphia diners for a number of reasons. First and foremost, the ambience at Amuse is as warm as you'll find in the city. The rooms are heated by large, impressive fireplaces and decorated...
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