Located in Philadelphia's booming Passyunk Square neighborhood, Salt & Pepper has built a reputation for simple, flavorful dishes made with fresh ingredients. The menu is extremely varied, drawing inspiration from all over the globe. Some of the more popular appetizers include the awesome fried plantains with a chilled sardine and onion salad and habanero peppers, as well as the roasted beet and pineapple salad. For entrees, the pan-seared salmon with horseradish mash has plenty of fans. If you’re in the mood for a spectacular burger, the 10 ounce beef with cave-aged Gruyere cheese is not to be missed. There are usually a number of specials on the menu that change daily, all of which are excellent. The bar is also worthwhile, mixing strong, innovative cocktails to order. Desserts aren’t anything to write home about, with the possible exception of the crème brulee. Service Salt & Pepper is good and prices are fairly reasonable.
Salt & Pepper
1623 E. Passyunk Avenue
Philadelphia, PA 19148
(215) 238-1920
http://www.yelp.com/biz/salt-and-pepper-philadelphia
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